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A Guide to Ovens and Hobs Stoves and ovens can be seamlessly integrated into kitchen worktops or kitchen units to give it a an elegant and contemporary look. Shop our complete oven and hob range today. Electric hobs are heated by a variety of 'cooking ring' designs that have between four and six power levels. They may take a few minutes to get warm and cool down. Hobs of different types The kitchen hob, stove top or range cooker (the latter being the whole cooking appliance you roast and bake things in) is an essential part of every home. It is used to cook a variety of methods, so it is essential to select the ideal hob for your needs. There is a hob for everyone, no matter if you're a professional chef who likes precision or a busy home cook looking for speed. Electric ceramic and induction stoves are flat and frameless and add to the sleek look of any kitchen. They have either four or five cooking zones each controlled independently by an individual dial. You can boil potatoes on one ring while sauteing sausages on another. This is great for busy families. They heat up quickly, and their smooth surface makes them easy to clean. They are more expensive than gas hobs, and may take longer to heat and cool down. Gas hobs provide instant heat and provide precise control, making them popular among chefs. They're also safe, with built-in flame failure safety systems that cut off the gas supply if there is an issue with the gas. They can be less efficient than electrical or induction hobs, and they are harder to clean because of the pan's support and stove burners. Plate hobs are the traditional design of the hob and have been around for decades. They have a flat-topped top that is fitted with gas or electric rings that heat up when you turn the dial. They're inexpensive, but they're not ideal for cast iron cookware and do not distribute heat evenly across the whole surface. Induction hobs make use of an electromagnetic field to heat your pan – instead of heating the hob surface as traditional hobs do. They are safer, as there's no open flame. They're also easy to clean. They're also more expensive than electric or gas hobs and can take longer to heat up and cool down. Gas hobs A gas hob is a popular option for home cooks due to its quick heating capabilities and simple control. There are usually models that offer between two and six burners. Some models include a wok-burner for stir-fry cooking. Some hobs come with a visual indicator that tells you if the burner is on or not. They cook food faster than induction or electric models, so are ideal for busy kitchens. They can be cheaper to operate than electric hobs if you make use of renewable energy sources. You can pick between freestanding or built-in gas hobs. The former are a better option if you're planning to remodel your kitchen because they can be moved easily later. However, they're difficult to install and might require hacking into your finished carpentry, which may not be suitable for all homes. They have a smooth and flat surface, making them easy to clean. Stainless steel trims are often employed, and can be matched to many kitchen designs. Some models have touch-sensitive controls and some have a an energy boost feature that enhances the intensity of the burner by 50%. Certain gas hobs come with an automatic safety system that stops the flow of gas once the flame goes out to ensure that you aren't at risk of burning yourself in the process. Gas hobs are less expensive to run than electric ones, and they allow for precise temperature control. It's worth mentioning that gas hobs produce carbon dioxide as they burn, which can be an issue for eco-conscious consumers. Fortunately, there are models that don't produce any CO2 at all while they're being used. Known as 'zero emission gas hobs' or eco-friendly gas hobs they still have all the features that are typical of traditional gas models however they don't emit CO2 operating. Electric hobs Electric hobs are a common choice in kitchens of any style. They provide a range of advantages over other types. Electric hobs heat up and cool off faster than gas hobs. This means that less heat remains after the cookware is removed. They also heat more evenly and are less likely to have hot spots than certain gas models. Electric models are also simpler to maintain and less expensive to run than gas models. Most often seen in modern kitchens, ceramic or glass electric hobs provide an elegant and fashionable appearance that is both easy to clean and safe to touch. Their flat surface also makes them a preferred option for families with children, since they aren't likely to be smashed or scratched by heavy pans. They're also fairly inexpensive to run and can be easily replaced if damaged. Unlike traditional plate hobs, which use coils to generate heat that is then transferred to the cookware, ceramic hobs utilize an induction system that heats directly the pan. They can heat and cool much faster and are suitable to cook with any type of cookware. ovens and hobs than electric plate hobs however they'll save you money on energy costs over the long term because of their high efficiency and the way they convert nearly all of the electrical energy into usable heat. It is crucial to keep your ceramic or tempered glass hob regularly to avoid any problems. For instance cleaning the cooktop using an anti-abrasive cleaner is recommended as well as checking and replacing faulty heating controls, and regularly clearing out grates and burner caps. Keep an eye out for gas smells, because they could indicate an issue with gas lines or leaks. It's best to call a professional gas technician to assistance if you suspect an issue. Always make sure that the hob is cool completely before cleaning to prevent any severe damage. This will also stop any accidental spills and fires! Hobs with induction Modern alternatives to traditional electric and gas hobs, induction cookers use a magnetic field to heat the pan itself instead of the cooktop itself. This lets them heat up much more quickly than other types of hobs and can save energy in the long run. The cooktop's surface is cool to the touch, and a lot of models have safety features like automatic shutoff to avoid accidents. Most induction hobs have an aluminum or glass top and are powered by an alternating current, which creates the magnetic field to heat. Induction-compatible pans must have flat bases and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. The majority of hobs come with the bridging zone, which can connect two zones to accommodate larger pans. Induction hobs are renowned for their efficiency and many people have reported a dip in their energy costs after switching to one. They are also considered to be safer as the cooktop's surface remains cool to the touch, reducing the risk of burns, and only heats the pan and its contents. This makes them safer for children than gas or electric hobs that can get very hot and can pose a fire hazard. Most induction cooktops come with a variety of control types. The simplest is a simple touch bar/power bar on top of the hob. Others have an entire display that shows all options and allows you to easily adjust the power levels as well as set timers. Induction hobs with more advanced technology have numerous small copper coils that are that are tightly grouped together under the cooktop. The magnet under each coil senses the time when the pan is placed. The coil is activated when it is suitable for the pan's size and shape. All of our hobs and ovens are available as freestanding models or are easily integrated into your kitchen's worktops and units for a an elegant, seamless appearance. Our complete range includes everything from slick black and stainless-steel finishes to fashionable copper and ceramic. Explore our other kitchen appliances like dishwashers, refrigerator freezers and washing machines that will make your kitchen function properly.